Riverside City College's Food Services offers high quality food and beverage service. Our talented and friendly catering staff will be happy to customize a menu to fit your needs and budget. 

Cafeteria Rental

 

   

Rental Rate

Direct Cost per hour Fair Market Value per hour Maximum Capacity
$180 $270 200
   

Rental Rate

Direct Cost per hour Fair Market Value per hour Maximum Capacity
$48 $72 35

Catering Services

THE CATERING PROCESS

Thank you for choosing Riverside City College catering services. We strive to provide you with high quality food and beverages with the service to match.

This guide is intended to help you as you plan your menu. Our staff will be happy to customize menus to fit your needs and budget. We are here to assist in making your event
a success.

Our website makes it easy to view catering options online and to place your order. You may also call or email us your catering order. We will assist and guide you in your planning.

CATERING POLICIES

Any event or menu item cancelled or changed less than 3 business days prior to the event will result in a service charge of 100% of the cost of products acquired and labor invested at the time of cancellation.

Depending on the size of your event; one or more servers may be needed to serve the event. Servers are $30.00 an hour with a two (2) hour minimum.

A $50.00 delivery charge is added for any off-campus event.

Your catering price includes food and beverages, disposable ware, buffet set-up, décor, linen for the food table, equipment, clean-up and removal.

China service can be provided at an additional cost of $2.00 per person.

Additional banquet sized or square tablecloths are $7.50 each. Cloth napkins are $1.00 per person.
Please note Holiday linen colors are additional and cannot be guaranteed.

Catering prices are also subject to state sales tax.

Events held on RCCD observed holidays are subject to additional labor charges.

RCCD Food Services is not responsible for any food or beverages not supplied by our department. All food and beverages purchased through RCCD must be consumed on the premises.

Total pricing will reflect your menu and service selections. Please feel free to ask any questions.

OUR KITCHEN COMMITMENT

We believe healthy eating is critical to living a long and happy life. Therefore we are committed to provide you; our customer with dining options that are fresh and made to order. Our menus are based on availability of ingredients. During certain seasons we may not be able to obtain all menu items needed to prepare your meal and may need to make a substitution. We’ll be sure to let you know. We also do not use trans fats in any of our menu items. Let us know how we are doing, we value your business. Thank you again for choosing Riverside City College catering services.
Mini Continental

An assortment of bakery items, coffee, hot tea and assorted juices.
$6.00 per person

Classic Continental Breakfast

An assortment of bakery items, fresh-cut seasonal fruit, coffee, hot tea and assorted juices.
$8.00 per person

Deluxe Continental Breakfast

An assortment of bakery items, fresh-cut seasonal
fruit, assorted yogurts,coffee, hot tea and assorted
juices.
$9.50 per person

The Country Feast

Scrambled eggs, home style potatoes, with you choice of bacon, sausage or ham, breakfast pastries, fresh-cut seasonal fruit, coffee, hot tea and assorted juices.
$10.35 per person

Croissant Egg Sandwich

Scrambled eggs stuffed inside a large croissant with your choice of ham, sausage or bacon served with fresh-cut seasonal fruit, home style potatoes, coffee, hot tea and assorted juices.
$10.35 per person

Breakfast Burrito

Scrambled eggs with your choice of bacon, sausage or chorizo and shredded cheese in a flour tortilla. Served with salsa, fresh-cut seasonal fruit, coffee, hot tea and assorted juices.
$8.90 per person

Serve anytime
Served by the dozen unless noted

  • Muffins . . . . . . . . . . . . . . . . . . . . . . . $13.50
  • Scones. . . . . . . . . . . . . . . . . . . . . . . . $18.00
  • Danishes . . . . . . . . . . . . . . . . . . . . . . $13.50
  • Bagels w/ cream cheese and jelly . . . . . $1.50 each 
  • Assorted Yogurts . . . . . . . . . . . $1.50 each
  • Whole Fruit . . . . . . . . . . . . . . . $1.00 each
  • Bottled Juice . . . . . . . . . . . . . . $2.85 each
  • Bottled Water . . . . . . . . . . . . . $2.00 each

(Lunch menu served until 3 pm only)
Selections include rolls and butter, iced tea or lemonade and a freshly baked cookie. All salads can be prepared vegetarian.

Traditional Chicken Caesar

Romaine lettuce, parmesan cheese, house made
croutons with roasted chicken breast and Caesar
dressing.
$11.50 per person                 with salmon $13.50 per person

Chinese Chicken

Lettuce mix with mandarin orange segments,
green onion, sliced almonds crunchy noodles,
sesame seeds and topped with sliced roasted
chicken. Served with an oriental sesame
ginger dressing.
$12.50 per person

Cobb Salad

Lettuce mix topped with turkey, bacon, crumbled
bleu cheese, black olives, hard boiled
egg and tomato. Served with ranch dressing.
$12.50 per person

Classic Chef Salad

Lettuce mix with a julienne of turkey, ham
and provolone cheese, hard boiled egg, tomato
and cucumber. Served with your choice of dressing.
$11.50 per person

Southwestern Chicken Salad

Lettuce mix with a julienne of red pepper,
cherry tomatoes, black beans, corn, guacamole
and shredded cheese topped with a citrus chili
marinated roasted chicken breast. Served with your
choice of dressing. Nacho Chips to accompany in
lieu of a roll.
$12.50 per person

California Chicken Salad

Roasted diced chicken on a bed of salad mix with
dried cranberries, sliced apples, mandarin oranges,
candied walnuts, and blue cheese crumbles. Served
with your choice of dressing.
$12.50 per person

Spinach Salad

Tender spinach, chopped bacon, red onion, hard
boiled egg and parmesan cheese with sliced
roasted chicken and Italian dressing.
$11.50 per person                 with salmon $13.50 per person

BBQ Chicken Salad

Mixed greens with cucumber, red onion, corn,
olives, tomato and shredded cheese. Topped with
a roasted chicken breast, BBQ sauce and ranch
dressing.

$12.50 per person

Grilled Chicken Salad

Lettuce mix, tomatoes, cucumber, red onion and
shredded cheese, topped with a roasted chicken
breast. Served with ranch dressing.

$12.50 per person                   with salmon $14.50 per person

SANDWICHES/WRAPS

Selections include your choice of cut fruit, mixed green salad or
house-made pasta salad, ice tea or lemonade and a freshly baked cookie.

Garden Ranch Wrap

Cucumber, chopped tomato, shredded
carrot, pepper strips, shredded cheese
and spinach in a whole wheat tortilla
with ranch.
$9.50 per person


College Club

A sandwich with sliced turkey, bacon,
swiss cheese, lettuce, tomato, red onion
and mayonnaise on a ciabatta roll.
$10.65 per person


Chicken Caesar Wrap

Wheat tortilla wrap filled with a classic
chicken Caesar salad and chopped tomato.
$10.35 per person


Grilled Chicken Wrap

Roasted chicken, shredded cheese, diced
tomato, carrots and lettuce with ranch
dressing in a wheat tortilla.
$10.35 per person

California Chicken Wrap

Roasted chicken, lettuce, diced tomato, black
beans, corn and shredded cheese with ranch
dressing in a wheat tortilla
$10.35 per person


Classic Croissant

A buttery croissant with your choice of:
ham and swiss, turkey and provolone, or roast
beef and pepper jack cheese topped with
lettuce and tomato. Mayonnaise and
mustard to accompany.
$10.00 per person


Box Lunch

A hearty sandwich of your choice on a
hoagie roll with fresh whole fruit,
housemade pasta salad, fresh baked
cookie,and bag of chips packaged in a
convenient to go box. A canned soda
accompanies this lunch.
$11.00 per person

(Lunch menu served until 3 pm only)
Non-Mexican entrée selections include rolls with butter and
freshly baked cookies for dessert. Mexican entrees come with
Churros for dessert instead of cookies. Iced tea or lemonade included.

Baked Lasagna

Classic Meat or Vegetarian Lasagna. Served
with a Caesar salad.
$13.75 per person

Penne Chicken Alfredo

Roasted chicken served over penne pasta with
Alfredo sauce. Served with a Caesar salad.
$1..75 per person

Santa Fe Fajitas

Your choice of chicken or beef fajitas. Served
with refried beans and Spanish rice, flour or
corn tortillas, salsa, sour cream, guacamole,
tortilla chips and cheese.
$11.75 per person

Chicken, Beef or Cheese Enchiladas

Corn tortillas filled with your choice of
chicken, beef or cheese and baked in
enchilada sauce. Topped with olives and
green onions. Served with refried beans and
Spanish rice.
$10.35 per person

Taco Bar

Seasoned ground beef or marinated and
roasted chicken served with your choice of
flour or corn tortillas and salsa. Accompanied
by refried beans, Spanish rice, sour cream,
lettuce, and cheese.
$11.50 per person

(Dinner menu served after 3 pm only)
Dinner entrées includes rolls & butter, mixed green salad or Caesar salad,
choice of cookies or brownies and two beverages. (Ice tea, Lemonade or Punch)
Substitute New York Cheesecake with berry topping for an additional $2.95 per person.

Broiled Tri-Tip

Seasoned and thinly sliced. Served with au jus,
mashed potatoes and seasonal vegetables.
$17.25 per person


Herb Roasted Chicken

Quarter baked chicken seasoned with herbs
and spices. Served with rice pilaf and seasonal
vegetables.
$16.00 per person

BBQ Chicken

Quarter baked chicken basted with BBQ
sauce. Served with scalloped potatoes and
seasonal vegetables.
$16.00 per person

Chicken Piccata

Boneless chicken breast sauteed in lemon,
white wine and capers. Served with rice pilaf
and seasonal vegetables.
$15.50 per person

Rosemary Chicken

Roasted boneless chicken breast marinated in
rosemary, lemon, garlic and spices. Served with
wild rice and seasonal vegetables.
$15.50 per person

Chicken Marsala

Boneless chicken breast sauteed with marsala
wine and mushrooms. Served over pasta with
seasonal vegetables.
$15.50 per person

Chicken Parmesan

Breaded chicken breast topped with marinara
sauce and mozzarella cheese baked to
perfection. Served over pasta with seasonal
vegetables.
$15.50 per person

Chicken Teriyaki

Roasted boneless chicken breast marinated in
teriyaki sauce, served with pineapple, steamed
rice and seasonal vegetables.
$15.50 per person

Lemon Dill Salmon

Roasted salmon served with parslied new
potatoes and seasonal vegetables.
$18.50 per person

Themed Buffets (Perfect for specialty hearty lunches or dinner)
Choose 2 beverages: iced tea, lemonade, punch or coffee

New York Deli . . . . . . . . . . . . . . . $12.50
Build your own deli sandwiches with assorted
deli meats and cheeses.
With all the “fixins” including sandwich bread
and rolls, lettuce, onion, tomato slices, and
pickle chips. We also include housemade chips,
pasta salad, fruit salad and cookies.
Two beverages included.


La Fiesta . . . . . . . . . . . . . . . . . . . . $15.85
Your choice of two entrees:
Chicken or beef fajitas
Cheese enchilada casserole
Chicken or beef tacos or tostadas
Accompanied by refried beans and Spanish rice,
 tortilla chips & salsa, lettuce, shredded
 cheese, guacamole, fruit salad, and churros.
Two beverages included.


Pacific Rim . . . . . . . . . . . . . . . . . . $16.00
Your choice of two entrees:
Teriyaki chicken
Beef and broccoli
Orange chicken
Tofu stir fry
Chicken and vegetable stir fry
Served with fruit salad, steamed rice, seasonal
vegetables, mini eggrolls with sweet and sour
sauce, brownies.  Two beverages included. 

Country Cooking . . . . . . . . . . . . . . . $17.50
BBQ chickenq uarters and roasted tri tip with au jus.
Baked beans, corn cobbettes, mixed green salad
with ranch dressing, rolls and butter.
Apple pie for dessert and two beverages.


Taste of Italy . . . . . . . . . . . . . . . . $16.00
Your choice of two entrees:
Lasagna - beef or vegetable
Pasta with Italian meatballs and marinara
Penne chicken alfredo
Marinara sauce and pasta
Italian sausage and pasta
Pasta primavera in alfredo sauce
Served with Caesar salad and housemade
croutons, garlic breadsticks, fresh seasonal
vegetables, brownies, and two beverages.


Pizza Party . . . . . . . . . . . . . . . . . . . $9.75
(Minimum of 4 people to party)
In house made cheese pizzas cut into 8 slices
with assorted toppings, mixed green salad with
ranch dressing, cookies, and two beverages.
Additional toppings are $1.50 each:
Pepperoni, sausage, peppers and onions, ham,
pineapple, mushrooms, or olives.

Gourmet cheese and crackers display
Marinated and roasted vegetable platter
Hot and spicy buffalo wings
Vegetable patch crudite and dip
House-made hummus and pita chips
Mini eggrolls with sweet and sour dip
Potstickers with plum glaze
Meatballs: BBQ, sweet and sour, or Italian
Seasonal fruit display
Tomato bruschetta
Potato skins with ranch
Stuffed mushrooms
Chips with salsa and guacamole
Mini pinwheels: vegetarian or turkey
House-made chips with ranch dip
Taquitos with salsa: beef or chicken
Mini frittatas: meat or vegetarian

Seven items. . . . . . . . . . . . . . . . $18.50 per person
Six items. . . . . . . . . . . . . . . . . . . $16.00 per person
Five items. . . . . . . . . . . . . . . . . . $13.75 per person
Four items. . . . . . . . . . . . . . . . . .$10.35 per person
Three items. . . . . . . . . . . . . . . . .$8.00 per person

Seasonal Fruit Tray. . . . . . . . . . . . . . ....$3.50 per person
Gourmet Cheese and Crackers . . . . ..$3.50 per person
Assorted meats and cheeses. . . . . . . $4.25 per person
 with cracker
Vegetable Patch Crudite with Dip. . . $2.65 per person
Mini Croissant Sandwiches (2pp) . . . $4.95 p per person
Antipasto Platter . . . . . . . . . . . . . . . .....$2.95 per person

 

Cookies . . . . . . . . . . . . . . . . . . . . . . . . . .$8.25
Brownies . . . . . . . . . . . . . . . . . . . . . . ... $13.50
Muffins . . . . . . . . . . . . . . . . . . . . . . . . . ..$13.50
Cupcakes . . . . . . . . . . . . . . . . . . . . . . . . $8.25
Lemon Bars . . . . . . . . . . . . . . . . . . . . . ..$13.75
Assorted Dessert Bars. . . . . . . . . . . . .$13.70

Pitchers of Ice Water–no charge with a food order

Ice Tea (gallon serves 16). . . . . . . . . . ....$11.75
Punch (gallon serves 16) . . . . . . . . . . . . $9.75
Lemonade (gallon serves 16) . . . . . . . . $9.75
Coffee/Decaf (16/8oz cups) . . . . . . . . . $16.00

Bottled Water . . . . . . . . . . . . . . . .............$2.00 each
Bottled Soda. . . . . . . . . . . . . . . . ...............$2.25 each
Bottled Juice. . . . . . . . . . . . . . . ................ $2.85 each
Orange Juice (gallon serves 16). . . . . . $14.00

 

Cafeteria and Catering Services Reservation

Please complete Use of College Facilities application to request for use of Cafeteria and Catering Services.  Request must be submitted at least 14 days in advance and cancellations must be made no later than 48 hours prior to event date.  Non-profit organizations wishing to submit a request to waive or reduce facilities fees should do so 6 weeks prior to event date to allow ample time for consideration.  Large scale events are subject to additional planning time and mandatory pre-event meetings. Staff fees, parking, and technical support may apply. All deposits and payments will be made according to board policies AP 6700.

The combination of our professional staff and beautiful campus will make your event a memorable success.  If you are interested in hosting your event at Riverside City College and would like an event quote please contact the Facilities Access and Utilization Coordinator at (951) 222-8498 or email facilitiesuse@rcc.edu.

Contact Us

If you're interested to get more information, please contact us
Phone: (951) 222-8498
Email: facilitiesuse@rcc.edu